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Barista Class (HRDF Claimable)
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Bartending Cocktail Class (HRDF Claimable)
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Mocktail & Tea Drink Class (HRDF Claimable)
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Creative Media Foundation Course (HRDF Claimable)
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Advanced Creative Media Media Strategy Class (HRDF Claimable)
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Croissant & Sourdough Making For Beginners (HRDF Claimable)
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Croissant Making For Beginners (HRDF Claimable)
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Sourdough Making For Beginners (HRDF Claimable)
Short answer:
- JWC Academy’s KL campus is in Bukit Jalil, rated 5.0★ from 278 Google reviews.
- Classes are capped at 12 students. Equipment, coffee, materials and printed trainer notes are all included — you only need to show up.
- If you don’t feel confident by the end, you can repeat the class at no extra cost.
- Taught by a World Barista Championship Top-4 finalist, a World Latte Art Championship Top-10 finalist and dual Q Graders.
Learn coffee, barista skills and mixology at JWC Academy’s Kuala Lumpur campus in Bukit Jalil — award-winning trainers, fully hands-on classes, and weekend + full-time diploma options, taught in English, Malay and Chinese.

See a class in action
Courses offered in Kuala Lumpur
- 12-Month Barista, Mixology & Pastry Diploma (BMART)
- Weekend Barista / Coffee Course
- Mixology / Bartending Course
Where we are
JWC Academy — Kuala Lumpur
22-2, Jalan Jalil 1, Bukit Jalil, 57000 Kuala Lumpur, Malaysia
Address: 22-2, Jln Jalil 1, The Earth @ Bukit Jalil, 57000 Kuala Lumpur, Federal Territory of Kuala Lumpur
Phone / WhatsApp: +60 14-301 6442
Why train at JWC Kuala Lumpur
🏆
Award-winning trainers
Jason Loo (WBC #4) and World Coffee Championship judges Foong & Nelson.
✋
100% hands-on
Small classes on real machines — you practise and create, not just watch.
🎓
Real career outcomes
a Diploma awarded by West College Scotland, UK and strong job placement for full-time graduates.
Visit our Kuala Lumpur campus
Book a visit to see the Bukit Jalil studio and find the right course for you.
What’s included — and what happens if you don’t get it
Every JWC course in Kuala Lumpur is all-inclusive. No equipment rental, no material surcharge, no “bring your own beans”.
- All equipment and materials — machines, grinders, coffee, milk
- Printed course notes plus your trainer’s own working notes
- Free repeat classes — finish a module without feeling confident, and you come back and redo it at no extra cost
You only need to turn up. Most academies sell you a fixed number of hours. We would rather you leave able to do the job.
Class size: capped at 12
Kuala Lumpur classes are capped at 12 students, so everyone gets hands-on machine time instead of watching over someone’s shoulder. Combined with free repeats, that is the practical difference between “attended a course” and “can work a bar on Monday”.
The equipment you’ll train on
The KL campus runs Italian espresso machines with E61 group heads and commercial-grade grinders — the same class of gear used in working specialty cafés, not scaled-down training units. Students who train on domestic machines have to relearn everything on their first shift. Ours don’t: you graduate able to walk onto a professional bar and start immediately.
Who teaches you
| Trainer | Credentials |
|---|---|
| Jason Loo | World Barista Championship Top 4 · 4× Malaysia Barista Champion · 20+ international competitions |
| Lucas Eng | 2017 World Latte Art Championship Top 10 (Budapest) · 3× Malaysia Latte Art Champion · 2016 China International Barista Champion · PCA Latte Art Judge |
| Nelson Lai | Founder · Dual Q Grader (Arabica & Robusta) · World Coffee Competition Judge · founded 30+ cafés |
| Foong | World Coffee Competition Judge · SEA PCA Latte Art Judge · 3 SCA international certifications |
You are taught by people who compete and judge at world level — not by staff trained on a franchised syllabus.
Certification, stated plainly
- SCA Barista Skills Foundation — issued by the Specialty Coffee Association, internationally recognised. Available as a pathway after completing the 2-Month Coffee Weekend Course.
- SKM Level 2 — Malaysia’s national skills certification, issued by JPK. Applies to the 9-Month Barista Work & Study programme. JWC is a registered Pusat Amali (practical training centre) within the JPK framework — JPK issues the certificate, not us.
- BMART Diploma — awarded by West College Scotland (UK). NEIVCE is the delivering and external-verification institution, not the awarding body. Applies to the 12-month full-time programme only.
- Certificate of Attendance — issued by JWC for weekend courses, one-day classes and workshops. It confirms you completed the class; it is not a qualification. Every certificate carries a number verifiable at jwcacademy.com/verify.
We are also an HRD Corp registered training provider — corporate courses can be claimed against your employer’s HRD Corp levy. The BMART Diploma is not HRDF-claimable.
Frequently asked questions about JWC Academy Kuala Lumpur
Where is JWC Academy Kuala Lumpur located?
JWC Academy KL is at 22-2, Jln Jalil 1, The Earth @ Bukit Jalil, 57000 Kuala Lumpur — right next to Pavilion Bukit Jalil and steps from Bukit Jalil LRT station.
Is there parking at the Bukit Jalil campus?
Yes — free parking is available at The Earth @ Bukit Jalil. Paid mall parking at Pavilion Bukit Jalil is also nearby. The campus is in unit 22-2 of The Earth.
How do I get to JWC Academy KL by LRT?
JWC Academy KL is a short walk from Bukit Jalil LRT station (Sri Petaling Line). From the station, head towards The Earth @ Bukit Jalil — we’re in unit 22-2 on the second floor.
What courses run at the Kuala Lumpur campus?
JWC Academy KL runs the weekend barista course, weekend mixology course, weekend bakery course, 1-day coffee/mixology/matcha tasters, latte art workshops, coffee roasting classes, and HRDF-claimable corporate training.
Can I drop by the Bukit Jalil campus for a tour?
Yes — walk-in visits welcome during opening hours, or book a slot at booking.jwcacademy.com to get a guided tour and chat about courses. WhatsApp +60 14-301 6442.
What machines will I train on at JWC Kuala Lumpur?
Italian espresso machines with E61 group heads and commercial-grade grinders — the same class of equipment used in working specialty cafés, so you can step onto a professional bar straight after graduating.
Do I need to bring my own equipment or coffee?
No. Equipment, coffee, milk, materials and printed trainer notes are all included. You only need to attend.
What if I finish the course and still don’t feel confident?
You can repeat the class at no extra cost. Free repeats are included in every course.
How many students are in a class at the Kuala Lumpur campus?
Kuala Lumpur classes are capped at 12 students, so every student gets direct hands-on time on the machines.